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Dutch Oven Crunchy Corned Beef

Name: Dutch Oven Crunchy Corned Beef
Prep time: 10 min
Cook time: 245 min
Total time: 255 min
Yield: 12
Ingredients: 1 (4 pound) corned beef brisket with spice packet; 4 cups water to cover; 2 (12 fluid ounce) cans amber ale; 1 large onion, quartered; 4 red chiles; 3 cloves garlic; 3 cinnamon sticks; 12 peppercorns; 4 bay leaves; 1/2 cup brown sugar; 1/2 teaspoon ground cloves; 1/2 teaspoon ground ginger; 1/2 teaspoon ground mustard; 1/4 teaspoon celery salt; 1/4 teaspoon caraway seeds

Prep 10m

Cook 4h 5m

Total 4h 15m

This Dutch Oven Crunchy Corned Beef recipe uses a flavorful blend of spices, ale, and brown sugar to create an irresistibly tender and crunchy corned beef. The meat is slow-cooked in a Dutch oven until it is perfectly tender and flavorful, making it a delicious and comforting dish for any occasion.

Dinner

Beef

Dutch

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Dutch Oven Crunchy Corned Beef

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