Grilled Radicchio With Cherry Gastrique Recipe

Name: Grilled Radicchio With Cherry Gastrique Recipe
Total time: 45 min
Yield: 6
Ingredients: 1 pound (450g) sweet red cherries, halved and pitted; 1/4 cup sugar (1 3/4 ounces; 50g); 1/4 cup plus 2 tablespoons (90ml) sherry vinegar, plus more if needed, divided (see note); Kosher salt and freshly ground black pepper; 2 (12-ounce; 340g) heads radicchio, quartered, cores left intact; Extra-virgin olive oil, for drizzling; Fresh mint leaves, for garnish

Prep Time

Cook Time

Total Time

45m

This Grilled Radicchio with Cherry Gastrique recipe features sweet red cherries, sherry vinegar, and radicchio, all grilled to perfection. The tart and sweet cherry gastrique complements the smoky bitterness of the radicchio, creating a unique and delicious side dish. Garnish with fresh mint leaves for a refreshing finish.

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