Moroccan Preserved Lemons
Prep Time
10m
Cook Time
-
Total Time
10m
This traditional Moroccan recipe for Preserved Lemons creates a tangy and salty condiment that adds a burst of flavor to dishes. The lemons are preserved in a mixture of salt and water, developing a unique flavor that is perfect for adding to tagines, salads, and marinades.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories16kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates5g
-
Fiber1g
-
Sugar1g
-
Protein0g
-
Cholesterol0mg
-
Sodium4,718mg
Percent Daily Values are based on a 2,000 calorie diet.