Name: Moo Ping (Thai-Style Grilled Pork Skewers) Recipe
Prep time: 40 min
Cook time: 50 min
Total time: 90 min
Yield: 6
Ingredients: 4 medium garlic cloves (20g), minced; 2 tablespoons (15g) minced cilantro stems, plus fresh cilantro leaves for serving; 2 tablespoons (30g) finely chopped palm sugar (see note); 1 tablespoon (15ml) fish sauce; 1 tablespoon (15ml) soy sauce; 1 tablespoon (15ml) oyster sauce; 1 1/2 teaspoons (6g) ground white pepper; 1/2 teaspoon (2g) MSG powder (optional); 2 pounds (900g) pork butt, in one piece; 1 (5 1/2-ounce; 160ml) can unsweetened coconut cream; 1 recipe Thai Dried Chili-Vinegar Dipping Sauce , for serving (optional)

Ingredients

(Servings: 6)

4 medium garlic cloves (20g), minced

2 tablespoons (15g) minced cilantro stems, plus fresh cilantro leaves for serving

2 tablespoons (30g) finely chopped palm sugar (see note)

1 tablespoon (15ml) fish sauce

1 tablespoon (15ml) soy sauce

1 tablespoon (15ml) oyster sauce

1 1/2 teaspoons (6g) ground white pepper

1/2 teaspoon (2g) MSG powder (optional)

2 pounds (900g) pork butt, in one piece

1 (5 1/2-ounce; 160ml) can unsweetened coconut cream

1 recipe Thai Dried Chili-Vinegar Dipping Sauce , for serving (optional)

Moo Ping (Thai-Style Grilled Pork Skewers) Recipe

Ingredients

Steps

Nutrition Facts

Comments

Moo Ping (Thai-Style Grilled Pork Skewers) Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts