Brussel Sprout Salad

Name: Brussel Sprout Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Salad:; 2 oz / 50g hazel nuts; 180 g / 6oz bacon, chopped; 1 red apple; 1 tbsp lemon juice; 300 g / 10 oz brussels sprouts; Dressing:; 4 tbsp olive oil; 3 tbsp apple cider vinegar; 2 tsp Dijon mustard; Salt and pepper

Prep 15m

Cook 10m

Total 25m

This refreshing Brussel Sprout Salad is a delicious blend of crispy bacon, crunchy hazelnuts, and fresh brussels sprouts, all drizzled with a tangy apple cider vinaigrette. Topped with sweet red apple slices and a squeeze of lemon juice, it's the perfect combination of savory and sweet flavors in every bite.

Salad

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

2 oz / 50g hazel nuts

180 g / 6oz bacon, chopped

300 g / 10 oz brussels sprouts

3 tbsp apple cider vinegar

Nutrition Facts

Calories

574kcal

28%
Fat

48g

2%
Saturated Fat

8g

0%
Carbohydrates

19g

0%
Fiber

5g

0%
Sugar

8g

0%
Protein

16g

0%
Cholesterol

28mg

1%
Sodium

371mg

18%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

SERVE THIS WITH....This salad is quite light and refreshing, yet is loaded with flavour. So it pairs well with both lighter and heavy meals, both red and white meats and seafood as well.

I served this with Self Saucing Oven Baked Barbecue Chicken which I also posted today.

Nutrition per serving, assuming 6 servings.

Brussel Sprout Salad

Ingredients

Salad

Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts