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Tom's Beef Strog-a-not

Tom's Beef Strog-a-not Image
Jantho @jantho

Ingredients

(Servings: 4)

Steps

1
Heat pan.
2
Fry beef lightly in oil and set aside (including any juices).
3
Fry bacon + onion in oil.
4
Add garlic. Stir.
5
Re-add beef and juices. Stir.
6
Add tomato. Stir.
7
Add sauce. Stir.
8
Season.
9
Sprinkle flour over and ensure it integrates well.
10
Reduce heat and add sour cream (avoid boiling).
11
Add spring onion.
12
Serve with mashed potato or rice.

Nutrition Facts

  • Calories
    425kcal
    21%
  • Fat
    23g
    35%
  • Saturated Fat
    9g
    45%
  • Carbohydrates
    15g
    5%
  • Fiber
    1g
    4%
  • Sugar
    5g
    10%
  • Protein
    35g
    70%
  • Cholesterol
    130mg
    43%
  • Sodium
    350mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.

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