Reis-Karotten-taler
Prep
15m
·
Cook
10m
·
Total
25m
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Ingredients
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Steps
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1
Reis, Karotte, Kräuter, Ei und Käse vermengen. Mit Salz und Pfeffer abschmecken.
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2
Zu kleinen Talern formen und gold-braun braten.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories370kcal18%
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Fat15g23%
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Saturated Fat6g30%
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Carbohydrates50g16%
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Fiber4g16%
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Sugar5g10%
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Protein14g28%
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Cholesterol186mg62%
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Sodium600mg25%
Percent Daily Values are based on a 2,000 calorie diet.
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