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Italian Meringue Buttercream

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Prep Time
20m
Cook Time
8m
Total Time
28m
This Italian Meringue Buttercream is a smooth and creamy frosting perfect for cakes and cupcakes. Made with egg whites, sugar, and butter, this decadent topping is light and sweet, with a hint of vanilla flavor. Perfect for any special occasion or dessert.

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    1,488kcal
    74%
  • Fat
    83g
    4%
  • Saturated Fat
    52g
    2%
  • Carbohydrates
    177g
    8%
  • Fiber
    0g
    0%
  • Sugar
    176g
    8%
  • Protein
    5g
    0%
  • Cholesterol
    221mg
    11%
  • Sodium
    89mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
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