Name: Red Velvet Layer Bars
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 24
Ingredients: 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled); 1 Tablespoon (5g) unsweetened cocoa powder; 1/2 teaspoon baking powder; 1/8 teaspoon salt; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 3/4 cup (150g) granulated sugar; 1 large egg; 1/2 teaspoon pure vanilla extract; 1 Tablespoon (15ml) liquid red food coloring; 1 and 1/3 cups (120g) sweetened shredded coconut*; 1 cup (180g) semi-sweet chocolate chips*; 1/2 cup (90g) white chocolate chips; 1 (14 ounce) can sweetened condensed milk; 1 cup (130g) chopped pecans

Ingredients

(Servings: 24)

1 and 1/4 cups (156g) all-purpose flour (spooned & leveled)

1 Tablespoon (5g) unsweetened cocoa powder

1/2 teaspoon baking powder

1/8 teaspoon salt

1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

3/4 cup (150g) granulated sugar

1 large egg

1/2 teaspoon pure vanilla extract

1 Tablespoon (15ml) liquid red food coloring

1 and 1/3 cups (120g) sweetened shredded coconut*

1 cup (180g) semi-sweet chocolate chips*

1/2 cup (90g) white chocolate chips

1 (14 ounce) can sweetened condensed milk

1 cup (130g) chopped pecans

Red Velvet Layer Bars

Ingredients

Steps

Nutrition Facts

Comments

Red Velvet Layer Bars

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts