Roasted Beef Tenderloin

Name: Roasted Beef Tenderloin
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 16
Ingredients: 4 pounds Beef tenderloin 4-5 pounds; 2-3 tablespoons canola oil; ½ cup salted butter divided; 1 tablespoon coarse sea salt; 1 tablespoon whole black peppercorns; 5 cloves garlic minced (plus whole cloves for roasting, if desired); Fresh herbs for garnish optional

Prep Time

15m

Cook Time

50m

Total Time

1h 5m

This succulent roasted beef tenderloin is seasoned with coarse sea salt, whole black peppercorns, and minced garlic for a flavorful main dish. The tenderloin is seared in canola oil, then roasted to perfection with butter and optional fresh herbs for garnish. A delightful centerpiece for any special occasion meal.

Roasted Beef Tenderloin

thegirlinspired.com

Recipe Options

Ingredients

Servings: 16

Scale:

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0.25

0.5

4 pounds Beef tenderloin 4-5 pounds

2-3 tablespoons canola oil

½ cup salted butter divided

1 tablespoon coarse sea salt

1 tablespoon whole black peppercorns

5 cloves garlic minced (plus whole cloves for roasting, if desired)

Fresh herbs for garnish optional

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

403kcal

20%
Fat

32g

1%
Saturated Fat

12g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

24g

1%
Cholesterol

123mg

6%
Sodium

196mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Roasted Beef Tenderloin

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts