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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 648kcal 32%
Fat 21g 32%
Saturated Fat 4g 20%
Carbohydrates 81g 27%
Fiber 4g 16%
Sugar 5g 10%
Protein 30g 60%
Cholesterol 90mg 30%
Sodium 1,050mg 43%

Percent Daily Values are based on a 2,000 calorie diet.

marionskitchen.com

Chicken Chow Mein | Marion's Kitchen

Name: Chicken Chow Mein | Marion's Kitchen
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 4
Ingredients: 400g (14oz) fresh thin Chinese egg noodles*; 200g (7oz) thinly sliced chicken thigh or breast fillets; 4 spring onions (scallions), white part finely sliced and green part cut into batons; 2cm (3/4 inch) piece ginger, peeled and finely julienned; ¼ cup finely julienned carrot; ¼ cup finely sliced cabbage; 1 tsp sesame oil; vegetable oil for stir-frying; chilli oil (try my homemade versionhere), chilli powder, sambal oelek to serve (optional); 1 tbsp soy sauce; 1 tbsp Chinese Shaoxing Wine*; ½ tspbicarbonate of soda(baking soda); ½ tsp ground white pepper; 2 tbsp soy sauce; 1 tbsp oyster sauce; 1 tsp dark soy sauce; 1 tbsp Chinese Shaoxing Wine*; ½ tsp sugar

Prep 15m

Cook 50m

Total 1h 5m

This Chicken Chow Mein recipe from Marion's Kitchen features fresh thin Chinese egg noodles stir-fried with thinly sliced chicken, spring onions, ginger, carrot, and cabbage. The dish is flavored with a savory marinade and stir-fry sauce, and can be served with chilli oil, chilli powder, or sambal oelek for an added kick.