Thai Green Curry Chicken Pies | Marion's Kitchen
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Prep Time
1h 10m
Cook Time
1h 45m
Total Time
2h 55m
This Thai Green Curry Chicken Pie recipe from Marion's Kitchen is a delicious twist on traditional savory pies. With the perfect blend of Thai green curry paste, coconut milk, and bamboo shoots, these pies are filled with tender chicken and fresh basil, then baked in flaky puff pastry. Perfect for a unique dinner or appetizer.
Recipe Options
Ingredients
Servings:
Makes 16
Scale:
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1 Xmarion’s Kitchen Thai Green Curry, Which Includes
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories319kcal
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Fat20g
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Saturated Fat5g
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Carbohydrates16g
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Fiber0g
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Sugar0g
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Protein18g
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Cholesterol81mg
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Sodium203mg
Percent Daily Values are based on a 2,000 calorie diet.