Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 638kcal 31%
Fat 37g 56%
Saturated Fat 15g 75%
Carbohydrates 30g 10%
Fiber 2g 8%
Sugar 10g 20%
Protein 40g 80%
Cholesterol 160mg 53%
Sodium 1,300mg 54%

Percent Daily Values are based on a 2,000 calorie diet.

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Thai Chicken Meatball Red Curry | Marion's Kitchen

Name: Thai Chicken Meatball Red Curry | Marion's Kitchen
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Marion’s Kitchen Thai Red Curry, which includes:; – THAI RED CURRY PASTE; – COCONUT MILK; – DRIED THAI HERBS & CHILI; – BAMBOO SHOOTS; 500g (about 1 lb) chicken mince; 1 egg; 2 garlic cloves, finely chopped; ¼ cup finely sliced spring onion (scallions); ¼ cup finely chopped coriander (cilantro); ½ cup panko breadcrumbs*; 2 tsp sea salt; 2 tbsp oil; 100g (about 4 oz) snow peas, trimmed, finely sliced; 1 cup basil; finely sliced long red chilli to serve (optional)

Prep 15m

Cook 10m

Total 25m

This Thai Chicken Meatball Red Curry recipe combines Marion's Kitchen Thai Red Curry Paste with chicken meatballs, coconut milk, and a variety of herbs and spices for a delicious and flavorful curry dish. Serve with snow peas, basil, and optional sliced chili for a perfect Thai-inspired meal.

Chicken

Easy Weeknight Dinners

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Thai Cuisine

Thai Red Curry

Nutrition Facts

Thai Chicken Meatball Red Curry | Marion's Kitchen

Ingredients

Marion’s Kitchen Thai Red Curry, Which Includes

Steps

Nutrition Facts

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