Thai Chicken Meatball Red Curry | Marion's Kitchen
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Prep Time
15m
Cook Time
10m
Total Time
25m
This Thai Chicken Meatball Red Curry recipe combines Marion's Kitchen Thai Red Curry Paste with chicken meatballs, coconut milk, and a variety of herbs and spices for a delicious and flavorful curry dish. Serve with snow peas, basil, and optional sliced chili for a perfect Thai-inspired meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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Marion’s Kitchen Thai Red Curry, Which Includes
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories654kcal
-
Fat41g
-
Saturated Fat18g
-
Carbohydrates29g
-
Fiber1g
-
Sugar4g
-
Protein43g
-
Cholesterol246mg
-
Sodium797mg
Percent Daily Values are based on a 2,000 calorie diet.