Cheesy Miso Tuna Mornay | Marion's Kitchen
Share
Prep Time
20m
Cook Time
30m
Total Time
50m
This Cheesy Miso Tuna Mornay is a delicious combination of tender fusilli pasta mixed with fresh corn, chives, tuna, and a cheesy cauliflower puree. Topped with a creamy Mornay sauce and a blend of mozzarella, gruyere, and parmesan cheese, this dish is a comforting and indulgent meal.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on marionskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories852kcal
-
Fat36g
-
Saturated Fat20g
-
Carbohydrates87g
-
Fiber4g
-
Sugar6g
-
Protein40g
-
Cholesterol99mg
-
Sodium865mg
Percent Daily Values are based on a 2,000 calorie diet.