Sourdough Starter Recipe (VIDEO)
Prep Time
-
Cook Time
-
Total Time
168h
This sourdough starter recipe uses whole grain rye or whole wheat flour, along with all-purpose flour and filtered water to create a healthy and active starter for baking delicious bread. Check out the video tutorial for step-by-step instructions and tips on maintaining and feeding your starter.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
7)
Scale
Scale
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories235kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates49g
-
Fiber6g
-
Sugar0g
-
Protein8g
-
Cholesterol0mg
-
Sodium3mg
Percent Daily Values are based on a 2,000 calorie diet.