Name: Airfryer Breakfast Omelet! Fluff, Fold, And Feast 🍳😋
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Ingredients: For The Crust:; 2 1/2 cups all-purpose flour; 1 teaspoon salt; 1 cup (2 sticks) cold unsalted butter, cut into cubes; 1/2 cup ice water; For The Filling:; 6 medium apples (about 3 pounds), peeled, cored, and sliced; 3/4 cup granulated sugar; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 tablespoon lemon juice; 1 tablespoon unsalted butter, cut into small pieces

2 1/2 cups all-purpose flour

1 teaspoon salt

1 cup (2 sticks) cold unsalted butter, cut into cubes

1/2 cup ice water

6 medium apples (about 3 pounds), peeled, cored, and sliced

3/4 cup granulated sugar

2 tablespoons all-purpose flour

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1 tablespoon lemon juice

1 tablespoon unsalted butter, cut into small pieces

Airfryer Breakfast Omelet! Fluff, Fold, And Feast 🍳😋

Ingredients

For The Crust

For The Filling

Steps

Nutrition Facts