Name: Beef Stroganoff
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 8
Ingredients: 2 pounds beef chuck roast; ½ teaspoon salt; ½ teaspoon ground black pepper; 4 ounces butter; 4 green onions, sliced (white parts only); 4 tablespoons all-purpose flour; 1 (10.5 ounce) can condensed beef broth; 1 teaspoon prepared mustard; 1 (6 ounce) can sliced mushrooms, drained; ⅓ cup sour cream; ⅓ cup white wine; salt and ground black pepper to taste

Ingredients

(Servings: 8)

2 pounds beef chuck roast

½ teaspoon salt

½ teaspoon ground black pepper

4 ounces butter

4 green onions, sliced (white parts only)

4 tablespoons all-purpose flour

1 (10.5 ounce) can condensed beef broth

1 teaspoon prepared mustard

1 (6 ounce) can sliced mushrooms, drained

⅓ cup sour cream

⅓ cup white wine

salt and ground black pepper to taste

Beef Stroganoff

Ingredients

Steps

Nutrition Facts

Comments

Beef Stroganoff

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts