Homemade Ketchup
Prep Time
-
Cook Time
1h 15m
Total Time
1h 15m
This homemade ketchup recipe combines tomato purée, brown sugar, and cider vinegar for a rich, tangy flavor. Sautéed onion and garlic add depth, while a blend of spices provides a perfect balance of savory and sweet. Perfect for dipping, a condiment for fries, or slathering on burgers.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
32 servings)
Scale
Scale
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories55kcal
-
Fat2g
-
Saturated Fat0g
-
Carbohydrates9g
-
Fiber0g
-
Sugar7g
-
Protein0g
-
Cholesterol0mg
-
Sodium52mg
Percent Daily Values are based on a 2,000 calorie diet.