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Sweet Onion Takikomi Gohan

Name: Sweet Onion Takikomi Gohan
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: 1½ cups uncooked Japanese short-grain white rice (2 rice cooker cups, 300 g); ½ sweet onion; 2 tsp neutral oil; ⅛ tsp Diamond Crystal kosher salt; mitsuba (Japanese parsley) (or green onion/scallion to garnish); For the Seasonings:; 2 Tbsp mirin (or 2 Tbsp sake/water + 2 tsp sugar); 1 Tbsp soy sauce

Prep 10m

Cook 1h

Total 1h 10m

This sweet onion takikomi gohan is a flavorful and comforting Japanese rice dish. Cooked with mirin and soy sauce, the rice is infused with the sweet and savory flavors of the onion. Garnish with mitsuba or green onion for a delightful and aromatic touch. Perfect as a side dish or main course.

Japanese Rice

Mixed Rice

justonecookbook.com

Ingredients

(Servings: 4)

1½ cups uncooked Japanese short-grain white rice (2 rice cooker cups, 300 g)

½ sweet onion

2 tsp neutral oil

⅛ tsp Diamond Crystal kosher salt

mitsuba (Japanese parsley) (or green onion/scallion to garnish)

For The Seasonings

2 Tbsp mirin (or 2 Tbsp sake/water + 2 tsp sugar)

1 Tbsp soy sauce

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

328kcal

16%
Fat

1g

0%
Saturated Fat

0g

0%
Carbohydrates

70g

3%
Fiber

1g

0%
Sugar

3g

0%
Protein

5g

0%
Cholesterol

0mg

0%
Sodium

510mg

25%

Percent Daily Values are based on a 2,000 calorie diet.

Sweet Onion Takikomi Gohan

Ingredients

For The Seasonings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts