Name: Andes Chocolate Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12 serving(s)
Ingredients: 1 (16-oz.) box devil’s food cake mix, plus ingredients called for on box; 1 c. heavy cream; 2 c. chocolate chips; 1 c. butter, softened; 5 c. (565 g.) confectioners’ sugar; 1 tsp. peppermint extract; 3 tbsp. heavy cream; 6 drops green gel food coloring (optional); Andes mints, for garnish

1 (16-oz.) box devil’s food cake mix, plus ingredients called for on box

1 c. heavy cream

2 c. chocolate chips

1 c. butter, softened

5 c. (565 g.) confectioners’ sugar

1 tsp. peppermint extract

3 tbsp. heavy cream

6 drops green gel food coloring (optional)

Andes mints, for garnish

Andes Chocolate Cake

Ingredients

Steps

Nutrition Facts

Andes Chocolate Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts