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Tepache (Mexican Fermented Pineapple Drink)

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Prep Time
-
Cook Time
30m
Total Time
30m
This Mexican fermented pineapple drink, known as Tepache, is made with filtered water, panela or piloncillo, pineapple skins and cores, ginger, cinnamon sticks, and cloves. This refreshing and tangy beverage is a traditional and easy-to-make drink that is perfect for hot summer days.
Tepache (Mexican Fermented Pineapple Drink) Image
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Ingredients

Servings: 10
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Nutrition Facts

  • Calories
    168kcal
    8%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    42g
    2%
  • Fiber
    2g
    0%
  • Sugar
    38g
    1%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    23mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
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