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Stovetop Barbecue Pulled Chicken

Prep Time

Cook Time

35m

Total Time

40m

This stovetop barbecue pulled chicken recipe features tender, juicy chicken thighs coated in a sweet and tangy sauce made with ketchup, apple cider vinegar, brown sugar, and a blend of smoky spices. Perfect for a quick and easy weeknight dinner that the whole family will love.

Chicken Thigh

Apple Cider Vinegar

Pulled Chicken

simplyrecipes.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 6)

Scale

2 pounds boneless, skinless chicken thighs, cut in half widthwise

1/2 cup ketchup

1/4 cup apple cider vinegar

2 tablespoons brown sugar

2 teaspoons smoked paprika

1 teaspoon ground cumin

1 teaspoon salt

1 teaspoon black pepper

Steps

View steps on simplyrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

463kcal

23%
Fat

24g

1%
Saturated Fat

7g

0%
Carbohydrates

9g

0%
Fiber

0g

0%
Sugar

8g

0%
Protein

52g

2%
Cholesterol

146mg

7%
Sodium

788mg

39%

Percent Daily Values are based on a 2,000 calorie diet.

Stovetop Barbecue Pulled Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts