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Korean Roast Chicken Thighs

Prep 10m
·
Cook 1h
·
Total 1h 10m
Chicken
Korean
Asian
Meat
Poultry
Oven
Korean Roast Chicken Thighs Image
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Ingredients

(Servings: 8 serving(s))

Steps

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Nutrition Facts

  • Calories
    405kcal
    20%
  • Fat
    22g
    33%
  • Saturated Fat
    5g
    25%
  • Carbohydrates
    23g
    7%
  • Fiber
    1g
    4%
  • Sugar
    19g
    38%
  • Protein
    29g
    57%
  • Cholesterol
    145mg
    48%
  • Sodium
    1,070mg
    44%
Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @anand

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