thepioneerwoman.com
Pecan Pie Cheesecake
Imported
& edited by
@aannmiller
Share
Prep Time
30m
Cook Time
-
Total Time
30m
The gooey pecan topping may just be the best part.
Ingredients
Servings:
10 - 12 serving(s)
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
View steps on thepioneerwoman.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Notes
Tip: Feel free to change up the crust! Use 2 cups of shortbread cookie, graham cracker, or gingersnap crumbs in place of speculoos cookies.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories3,859kcal192%
-
Fat306g15%
-
Saturated Fat136g6%
-
Carbohydrates240g12%
-
Fiber7g0%
-
Sugar182g9%
-
Protein40g2%
-
Cholesterol1,060mg53%
-
Sodium1,425mg71%
Percent Daily Values are based on a 2,000 calorie diet.