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Air Fryer Po' Boy

Name: Air Fryer Po' Boy
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 6
Ingredients: ¼ cup lemon juice; 3 tablespoons olive oil; 2 cloves garlic, minced; 1 tablespoon chopped fresh tarragon; 2 teaspoons Dijon mustard; ½ teaspoon kosher salt, divided; 1 (14 ounce) package shredded coleslaw mix; ¾ cup buttermilk; 2 teaspoons hot pepper sauce; 1 teaspoon cayenne pepper; 1 teaspoon ground dried chipotle pepper; ½ teaspoon freshly ground black pepper; 1 ½ pounds large shrimp - peeled, deveined, and tails removed; 2 cups whole wheat panko bread crumbs; 6 (6 inch) whole-wheat hoagie rolls, split and toasted

Prep 25m

Cook 10m

Total 35m

This Air Fryer Po' Boy recipe combines crispy, succulent shrimp with a zesty, spicy kick. The shrimp is breaded in whole wheat panko crumbs and air fried until golden brown and served on toasted whole-wheat hoagie rolls with a tangy coleslaw mix. A satisfying, lightened-up twist on a classic sandwich.

Dinner

Lunch

allrecipes.com

Air Fryer Po' Boy

Ingredients

Steps

Nutrition Facts

Air Fryer Po' Boy

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts