Plantain and Pinto Stew with Aji Verde
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Prep Time
15m
Cook Time
30m
Total Time
45m
This Plantain and Pinto Stew with Aji Verde is a flavorful and hearty dish. The stew combines plantains, pinto beans, and kale in a rich spiced tomato base, while the Aji Verde adds a creamy and spicy finish. Perfect for a cozy, satisfying meal.
Recipe Options
Ingredients
Servings:
5
Scale:
Scale
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0.25
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0.5
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6
For The Stew
For The Aji Verde
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories725kcal
-
Fat37g
-
Saturated Fat7g
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Carbohydrates84g
-
Fiber19g
-
Sugar28g
-
Protein14g
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Cholesterol26mg
-
Sodium1,081mg
Percent Daily Values are based on a 2,000 calorie diet.