Thai Yellow Curry Chicken Rice | Marion's Kitchen
Prep
10m
Cook
50m
Total
1h
This Thai Yellow Curry Chicken Rice recipe from Marion's Kitchen is made with tender chicken pieces, aromatic yellow curry paste, coconut cream, and fragrant dried herbs and chilli. Served with jasmine rice and topped with crispy fried shallots and sweet chilli sauce, it's a deliciously satisfying meal with authentic Thai flavors.
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 1,100kcal 55%
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Fat 45g 69%
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Saturated Fat 25g 125%
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Carbohydrates 100g 33%
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Fiber 5g 20%
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Sugar 10g 20%
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Protein 60g 120%
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Cholesterol 150mg 50%
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Sodium 800mg 33%
Percent Daily Values are based on a 2,000 calorie diet.
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