Thai Yellow Curry Chicken Rice | Marion's Kitchen
Prep
10m
·
Cook
50m
·
Total
1h
About This Recipe
This Thai Yellow Curry Chicken Rice recipe from Marion's Kitchen is made with tender chicken pieces, aromatic yellow curry paste, coconut cream, and fragrant dried herbs and chilli. Served with jasmine rice and topped with crispy fried shallots and sweet chilli sauce, it's a deliciously satisfying meal with authentic Thai flavors.
Ingredients
(Servings:
4)
Scale
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1 X Marion’s Kitchen Thai Yellow Curry, Which Includes
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories1,100kcal55%
-
Fat45g69%
-
Saturated Fat25g125%
-
Carbohydrates100g33%
-
Fiber5g20%
-
Sugar10g20%
-
Protein60g120%
-
Cholesterol150mg50%
-
Sodium800mg33%
Percent Daily Values are based on a 2,000 calorie diet.
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