Chicken Cordon Bleu Casserole

Name: Chicken Cordon Bleu Casserole
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 8
Ingredients: 1 pound penne pasta; 1/4 cup salted butter; 1/4 cup all-purpose flour; 3 cloves minced garlic; 2 cups chicken broth; 2 cups heavy cream; 2 tablespoons Dijon mustard; 1 tablespoon brown sugar; 1 tablespoon apple cider vinegar; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 cup shredded Swiss cheese; 16 ounces cooked diced chicken or shredded; 16 ounces cubed ham; Topping:; 1/2 cup panko bread crumbs; 2 tablespoons melted butter; 1/2 teaspoon garlic powder

Prep 25m

Cook 20m

Total 45m

This Chicken Cordon Bleu Casserole is a creamy and cheesy twist on the classic recipe. Tender penne pasta, diced chicken, and cubed ham are smothered in a flavorful Dijon mustard and garlic cream sauce, topped with Swiss cheese and buttery panko breadcrumbs for a delicious and comforting meal.

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Chicken Cordon Bleu Casserole

Ingredients

Topping

Steps

Nutrition Facts

Chicken Cordon Bleu Casserole

Ingredients

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts