Name: Chicken Cordon Bleu Casserole
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 8
Ingredients: 1 pound penne pasta; 1/4 cup salted butter; 1/4 cup all-purpose flour; 3 cloves minced garlic; 2 cups chicken broth; 2 cups heavy cream; 2 tablespoons Dijon mustard; 1 tablespoon brown sugar; 1 tablespoon apple cider vinegar; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 cup shredded Swiss cheese; 16 ounces cooked diced chicken or shredded; 16 ounces cubed ham; Topping:; 1/2 cup panko bread crumbs; 2 tablespoons melted butter; 1/2 teaspoon garlic powder