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Whole30 Banana Bread Drop Muffins

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Prep Time
15m
Cook Time
20m
Total Time
35m
This delicious recipe for Whole30 banana bread drop muffins uses almond flour and coconut oil for a grain-free, gluten-free, and dairy-free option. Perfect for a healthy breakfast or snack, these muffins are moist, tender, and bursting with banana flavor. A quick and easy recipe that's perfect for meal prep.
Whole30 Banana Bread Drop Muffins Image
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Ingredients

Servings: 12
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Steps

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Nutrition Facts

  • Calories
    370kcal
    18%
  • Fat
    32g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    13g
    0%
  • Fiber
    6g
    0%
  • Sugar
    3g
    0%
  • Protein
    13g
    0%
  • Cholesterol
    31mg
    1%
  • Sodium
    238mg
    11%
Percent Daily Values are based on a 2,000 calorie diet.
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