Blistered Shishito Peppers with Ginger Soy Sauce

Name: Blistered Shishito Peppers with Ginger Soy Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 5 oz shishito peppers; For the Ginger Soy Sauce:; 1 Tbsp soy sauce; ½ tsp ginger (grated, with juice; from 1-inch, 2.5-cm knob); ½ tsp honey (optional)

Prep Time

Cook Time

10m

Total Time

15m

This flavorful recipe features blistered shishito peppers paired with a zesty ginger soy sauce. The peppers are quickly cooked at high heat, creating a charred, smoky flavor. The ginger soy sauce adds a savory and slightly sweet kick to this delicious and unique appetizer or side dish.

Shishito Pepper

justonecookbook.com

Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

5 oz shishito peppers

For The Ginger Soy Sauce

1 Tbsp soy sauce

½ tsp ginger (grated, with juice; from 1-inch, 2.5-cm knob)

½ tsp honey (optional)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

13kcal

0%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

2g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

155mg

7%

Percent Daily Values are based on a 2,000 calorie diet.

Blistered Shishito Peppers with Ginger Soy Sauce

Ingredients

For The Ginger Soy Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts