Blistered Shishito Peppers with Ginger Soy Sauce
Prep
5m
·
Cook
10m
·
Total
15m
About This Recipe
This flavorful recipe features blistered shishito peppers paired with a zesty ginger soy sauce. The peppers are quickly cooked at high heat, creating a charred, smoky flavor. The ginger soy sauce adds a savory and slightly sweet kick to this delicious and unique appetizer or side dish.
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Ingredients
(Servings:
4)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
For The Ginger Soy Sauce
Steps
View steps on justonecookbook.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories13kcal0%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates2g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein0g0%
-
Cholesterol0mg0%
-
Sodium155mg7%
Percent Daily Values are based on a 2,000 calorie diet.
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