Sweet Potato Waffles for Baby and Toddler
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Prep Time
10m
Cook Time
15m
Total Time
25m
This sweet potato waffle recipe is perfect for babies and toddlers. With wholesome ingredients like whole wheat flour, oats, and sweet potato puree, it's a nutritious and delicious option for a homemade breakfast. The addition of cinnamon and a touch of sweetness makes it a hit with little ones.
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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Steps
1
In a large bowl, whisk together the flour, oats, baking powder, cinnamon, and salt until combined.
2
Whisk in the eggs, milk, yogurt, oil, puree and brown sugar into the flour mixture until all ingredients are combined. Let stand for 10 minutes while you pre-heat your waffle maker.
3
If your batter is too thick, add in an additional 1-2 tablespoons of milk.
4
Pour in roughly 2 tablespoons batter onto lightly greased waffle maker for baby size waffle or 1/4 cup batter for toddler size waffle. Shut lid and cook based on your waffle makers directions. Lift waffle out with fork, slightly cool. Serve or freeze.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories284kcal
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Fat12g
-
Saturated Fat7g
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Carbohydrates35g
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Fiber3g
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Sugar7g
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Protein8g
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Cholesterol34mg
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Sodium219mg
Percent Daily Values are based on a 2,000 calorie diet.