Name: Kinpira Gobo (Braised Burdock Root)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 gobo (burdock root) (9.5 oz, 270 g); ⅓ carrot (2.5 oz, 70 g); 1½ Tbsp toasted sesame oil; For the Seasonings:; 1 Tbsp sugar; 1 Tbsp sake; 1 Tbsp mirin; 1½ Tbsp soy sauce; 1 dried red chili pepper (optional); For the Garnish:; 2 tsp toasted white sesame seeds

Ingredients

(Servings: 4)

1 gobo (burdock root) (9.5 oz, 270 g)

⅓ carrot (2.5 oz, 70 g)

1½ Tbsp toasted sesame oil

1 Tbsp sugar

1 Tbsp sake

1 Tbsp mirin

1½ Tbsp soy sauce

1 dried red chili pepper (optional)

2 tsp toasted white sesame seeds

Kinpira Gobo (Braised Burdock Root)

Ingredients

For The Seasonings

For The Garnish

Steps

Nutrition Facts

Comments

Kinpira Gobo (Braised Burdock Root)

Ingredients

For The Seasonings

For The Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts