Spritz Butter Cookies Recipe

Name: Spritz Butter Cookies Recipe
Total time: 180 min
Yield: 40
Ingredients: 8 ounces unsalted butter, softened (2 sticks; 225g); 7 ounces granulated sugar (about 1 cup; 200g); Seeds scraped from 1 vanilla bean; 1 teaspoon (5g) kosher salt; 1/4 teaspoon (1 to 2g) ground cardamom (optional); 1 egg; 11 1/2 ounces all-purpose flour, sifted (about 2 1/4 cups; 325g) (see note); Sanding sugar, sugar decorations, and candied fruits for decorating (optional)

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This Spritz Butter Cookies recipe creates delicate, buttery cookies with a hint of vanilla and optional cardamom. Perfect for decorating with sanding sugar, sugar decorations, or candied fruits, these classic cookies are a holiday favorite.

Butter Cookies

Spritz Cookies

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Ingredients

Servings: 40

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8 ounces unsalted butter, softened (2 sticks; 225g)

7 ounces granulated sugar (about 1 cup; 200g)

Seeds scraped from 1 vanilla bean

1 teaspoon (5g) kosher salt

1/4 teaspoon (1 to 2g) ground cardamom (optional)

1 egg

11 1/2 ounces all-purpose flour, sifted (about 2 1/4 cups; 325g) (see note)

Sanding sugar, sugar decorations, and candied fruits for decorating (optional)

Steps

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Nutrition Facts

Calories

193kcal

9%
Fat

10g

0%
Saturated Fat

6g

0%
Carbohydrates

23g

1%
Fiber

0g

0%
Sugar

10g

0%
Protein

1g

0%
Cholesterol

32mg

1%
Sodium

86mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Spritz Butter Cookies Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts