Korean Beef Bulgogi Burritos Recipe
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Prep Time
15m
Cook Time
10m
Total Time
25m
This Korean Beef Bulgogi Burrito recipe combines marinated beef with hot cooked short-grain rice, sour cream mixed with Korean gochujang chili paste, and a variety of fresh toppings like kimchi, pickled daikon radish, red cabbage, and cilantro, all wrapped in a warm flour tortilla for a flavor explosion in every bite.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
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0.25
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0.5
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6
For The Marinated Beef
For The Burritos
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,255kcal
-
Fat43g
-
Saturated Fat15g
-
Carbohydrates161g
-
Fiber10g
-
Sugar31g
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Protein59g
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Cholesterol136mg
-
Sodium1,510mg
Percent Daily Values are based on a 2,000 calorie diet.