foryoueats
No results to search

Grilled Octopus With Chile-Herb Oil

Prep Time
-
Cook Time
-
Total Time
3h 35m
This grilled octopus with chile-herb oil is a flavorful and impressive dish. The tender octopus is cooked and then grilled to perfection, topped with a zesty chile-herb oil. Serve with fresh lemon wedges and leafy greens for a stunning seafood dish that is sure to impress.
Grilled Octopus With Chile-Herb Oil Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 6
Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    599kcal
    29%
  • Fat
    45g
    2%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    0g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    43g
    2%
  • Cholesterol
    123mg
    6%
  • Sodium
    551mg
    27%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe