Sous Vide Carnitas for Tacos (Crispy Mexican-Style Pulled Pork) Recipe
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Prep Time
5m
Cook Time
8h 25m
Total Time
8h 30m
This succulent Sous Vide Carnitas for Tacos recipe features tender, flavorful pulled pork, cooked until perfectly tender and then crisped under the broiler or on the grill. Served with warm corn tortillas, a squeeze of lime, and your favorite fresh toppings, it's perfect for taco night with a Mexican flair.
Recipe Options
Ingredients
Servings:
12
Scale:
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To Serve
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories400kcal
-
Fat26g
-
Saturated Fat10g
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Carbohydrates1g
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Fiber0g
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Sugar0g
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Protein36g
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Cholesterol120mg
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Sodium400mg
Percent Daily Values are based on a 2,000 calorie diet.