Name: Osso Buco (Italian Braised Veal Shanks) Recipe
Prep time: 5 min
Cook time: 215 min
Total time: 220 min
Yield: 6
Ingredients: 6 (1- to 1 1/2-inch-thick) pieces osso buco (veal shanks) (about 4 pounds; 1.8kg total); Kosher salt and freshly ground black pepper; 1 cup all-purpose flour (5 ounces; 140g); 1/4 cup (60ml) extra-virgin olive oil, plus more if needed; 1 tablespoon unsalted butter (1/2 ounce; 15g); 1 large yellow onion, minced (12 ounces; 340g); 2 medium carrots, minced (6 ounces; 170g); 1 celery rib, minced (4 ounces; 120g); 3 medium cloves garlic, minced; 1 (28-ounce; 800g) can peeled whole tomatoes, seeded and drained, tomato flesh crushed by hand; 1 cup (235ml) dry white wine; 3/4 cup (175ml) homemade or store-bought low-sodium chicken stock (see note); 3 fresh thyme sprigs; 1 bay leaf; For the Gremolata:; 2 tablespoons (about 20g) finely minced flat-leaf parsley leaves and tender stems; Zest of 1 lemon, finely minced; 6 medium cloves garlic, finely minced

Ingredients

(Servings: 6)

6 (1- to 1 1/2-inch-thick) pieces osso buco (veal shanks) (about 4 pounds; 1.8kg total)

Kosher salt and freshly ground black pepper

1 cup all-purpose flour (5 ounces; 140g)

1/4 cup (60ml) extra-virgin olive oil, plus more if needed

1 tablespoon unsalted butter (1/2 ounce; 15g)

1 large yellow onion, minced (12 ounces; 340g)

2 medium carrots, minced (6 ounces; 170g)

1 celery rib, minced (4 ounces; 120g)

3 medium cloves garlic, minced

1 (28-ounce; 800g) can peeled whole tomatoes, seeded and drained, tomato flesh crushed by hand

1 cup (235ml) dry white wine

3/4 cup (175ml) homemade or store-bought low-sodium chicken stock (see note)

3 fresh thyme sprigs

1 bay leaf

2 tablespoons (about 20g) finely minced flat-leaf parsley leaves and tender stems

Zest of 1 lemon, finely minced

6 medium cloves garlic, finely minced

Osso Buco (Italian Braised Veal Shanks) Recipe

Ingredients

For The Gremolata

Steps

Nutrition Facts

Comments

Osso Buco (Italian Braised Veal Shanks) Recipe

Ingredients

For The Gremolata

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts