Fried Brussels Sprouts
Prep
20m
·
Cook
16m
·
Total
36m
About This Recipe
This crispy and savory recipe for Fried Brussels Sprouts features tender sprouts fried to golden perfection in vegetable or canola oil, then sprinkled with fine sea salt and shaved Parmesan cheese. A drizzle of balsamic glaze adds a touch of sweetness to balance out the flavors.
Ingredients
(Servings:
6)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories286kcal14%
-
Fat24g1%
-
Saturated Fat2g0%
-
Carbohydrates16g0%
-
Fiber6g0%
-
Sugar4g0%
-
Protein6g0%
-
Cholesterol4mg0%
-
Sodium266mg13%
Percent Daily Values are based on a 2,000 calorie diet.
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