Fried Brussels Sprouts
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Prep Time
20m
Cook Time
16m
Total Time
36m
This crispy and savory recipe for Fried Brussels Sprouts features tender sprouts fried to golden perfection in vegetable or canola oil, then sprinkled with fine sea salt and shaved Parmesan cheese. A drizzle of balsamic glaze adds a touch of sweetness to balance out the flavors.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories286kcal
-
Fat24g
-
Saturated Fat2g
-
Carbohydrates16g
-
Fiber6g
-
Sugar4g
-
Protein6g
-
Cholesterol4mg
-
Sodium266mg
Percent Daily Values are based on a 2,000 calorie diet.