Beef Teriyaki (30-Minute Recipe)
Prep
20m
Cook
15m
Total
35m
Ingredients
6 servingsFor The Beef
For The Sauce
Cooked Rice And Extra Sliced Green Onions For Serving
Steps
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Nutrition Facts
Per serving625 calories
Calories from
- Protein 28%
- Carbs 32%
- Fat 40%
-
Fat High 25 g 38%
-
Saturated Fat High 10 g 50%
-
Carbohydrates 45 g 15%
-
Fiber 2 g 8%
-
Sugar High 25 g 50%
-
Protein High 40 g 80%
-
Cholesterol High 100 mg 33%
-
Sodium High 1,200 mg 50%
% Daily Value is based on a 2,000 calorie diet.
Imported & edited by @golfpmac
