Yen Ta Fo (Thai Pink Noodle Soup) | Marion's Kitchen
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Prep Time
15m
Cook Time
45m
Total Time
1h
This Yen Ta Fo, or Thai Pink Noodle Soup, is a flavorful and aromatic dish featuring prawns, fish balls, and tofu puffs in a rich pork mince broth. The dish is topped with fried wontons and drizzled with a spicy Yen Ta Fo sauce and garlic oil for a satisfying and delicious meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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Broth
Yen Ta Fo Sauce
Fried Wontons
Garlic Oil
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories940kcal
-
Fat35g
-
Saturated Fat8g
-
Carbohydrates102g
-
Fiber6g
-
Sugar18g
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Protein47g
-
Cholesterol188mg
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Sodium2,500mg
Percent Daily Values are based on a 2,000 calorie diet.