Cinnamon Streusel French Toast Cups
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Prep Time
10m
Cook Time
20m
Total Time
30m
This indulgent recipe for Cinnamon Streusel French Toast Cups combines the classic flavors of French toast with a sweet, crumbly streusel topping. Baked to perfection, these individual cups are a delightful twist on traditional French toast and perfect for a special breakfast or brunch.
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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0.5
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6
For The French Toast Cups
For The Cinnamon Streusel Topping
Steps
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Notes
If you like a drier, more sturdy French toast, don’t fill the muffin tins with more than just 3 or 4 tablespoons of egg mixture. If you like more moist French Toast, you can fill the cups a little higher with the egg mixture. They will puff out more, and sink down when they cool a little bit, but they are still equally delicious!
Nutrition information is for one French Toast Cup.
Nutrition information is for one French Toast Cup.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories253kcal
-
Fat9g
-
Saturated Fat5g
-
Carbohydrates34g
-
Fiber0g
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Sugar12g
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Protein8g
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Cholesterol68mg
-
Sodium223mg
Percent Daily Values are based on a 2,000 calorie diet.