Nutrition Facts

Per serving

Calories from

Protein 5%
Carbs 49%
Fat 46%

Fat High 28 g 43%
Saturated Fat High 14 g 70%
Carbohydrates High 66 g 22%
Fiber High 5 g 20%
Sugar High 36 g 72%
Protein 7 g 14%
Cholesterol 49 mg 16%
Sodium 384 mg 16%

% Daily Value is based on a 2,000 calorie diet.

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Apple and Ginger Crumble | Marion's Kitchen

Name: Apple and Ginger Crumble | Marion's Kitchen
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 8 large apples, peeled, cored and cut into chunks; 1 tbsp finely grated fresh ginger; 3 tbsp brown sugar; 1 tsp 5-spice powder; ¼ tsp sea salt; vanilla ice cream, to serve; 100g butter (about 8 tablespoons); 1 cup plain flour; ¼ cup roughly chopped almonds; 2 tsp vanilla extract or 1 tsp vanilla bean paste; ½ tsp sea salt

Prep 10m

Cook 1h

Total 1h 10m

This comforting apple and ginger crumble is the perfect dessert for any occasion. Sweet and juicy apples are tossed with fragrant ginger and warm spices, then topped with a buttery crumble made with flour, almonds, and vanilla. Serve warm with a scoop of vanilla ice cream for an irresistible treat.

Nutrition Facts

Apple and Ginger Crumble | Marion's Kitchen

Ingredients

Crumble

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Nutrition Facts

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