Apple and Ginger Crumble | Marion's Kitchen

Name: Apple and Ginger Crumble | Marion's Kitchen
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 8 large apples, peeled, cored and cut into chunks; 1 tbsp finely grated fresh ginger; 3 tbsp brown sugar; 1 tsp 5-spice powder; ¼ tsp sea salt; vanilla ice cream, to serve; Crumble:; 100g butter (about 8 tablespoons); 1 cup plain flour; ¼ cup roughly chopped almonds; 2 tsp vanilla extract or 1 tsp vanilla bean paste; ½ tsp sea salt

Prep 10m

Cook 1h

Total 1h 10m

marionskitchen.com

Ingredients

(Servings: 6)

8 large apples, peeled, cored and cut into chunks

1 tbsp finely grated fresh ginger

1 tsp 5-spice powder

vanilla ice cream, to serve

100g butter (about 8 tablespoons)

¼ cup roughly chopped almonds

2 tsp vanilla extract or 1 tsp vanilla bean paste

Nutrition Facts

Calories

537kcal

26%
Fat

28g

43%
Saturated Fat

14g

70%
Carbohydrates

66g

22%
Fiber

5g

20%
Sugar

36g

72%
Protein

7g

14%
Cholesterol

49mg

16%
Sodium

384mg

16%

Percent Daily Values are based on a 2,000 calorie diet.

Apple and Ginger Crumble | Marion's Kitchen

Ingredients

Crumble

Steps

Nutrition Facts

Comments

Apple and Ginger Crumble | Marion's Kitchen

Ingredients

Crumble

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts