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Easy Cheesy Rice Pilaf

Name: Easy Cheesy Rice Pilaf
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; 1 small onion finely chopped; 2 cups long grain white rice; 4 cups chicken broth; 1 cup freshly grated Parmesan cheese; 1/4 teaspoon white pepper; 1/4 teaspoon salt

Prep 5m

Cook 15m

Total 20m

This easy cheesy rice pilaf is a flavorful and comforting side dish. It starts with sautéing onions in butter and olive oil, then adding long grain rice and chicken broth. After simmering, it’s finished with freshly grated Parmesan cheese, white pepper, and salt for a delicious, cheesy flavor.

Cheesy Rice Pilaf

thestayathomechef.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 6)

1 tablespoon butter

1 tablespoon olive oil

1 small onion finely chopped

2 cups long grain white rice

4 cups chicken broth

1 cup freshly grated Parmesan cheese

1/4 teaspoon white pepper

1/4 teaspoon salt

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

88kcal

4%
Fat

3g

0%
Saturated Fat

1g

0%
Carbohydrates

11g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

2g

0%
Cholesterol

6mg

0%
Sodium

240mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Cheesy Rice Pilaf

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts