Asian Chicken Salad

Name: Asian Chicken Salad
Prep time: 75 min
Cook time: 30 min
Total time: 105 min
Yield: 8
Ingredients: 1/4 cup chopped green onions; 2–3 cups shredded lettuce or slaw (I used raw grated Brussels sprouts); 1/2 cup whole almonds, chopped; 2 cups shredded carrots; 1/4 cup chopped cilantro; 2 cups cooked, shelled edamame; toasted sesame seeds (optional); 2 chicken breasts; 1/2 cup soy sauce; 2 cloves garlic, minced; 1 tablespoon minced ginger; 2 tablespoons sugar; 2 tablespoons Chinese 5 spice seasoning; 2 cups chow mein noodles (dry crunchy kind)

Prep Time

1h 15m

Cook Time

30m

Total Time

1h 45m

This Asian Chicken Salad is a delicious and healthy combination of shredded lettuce, almonds, carrots, cilantro, edamame, and crunchy chow mein noodles. The chicken is marinated in a flavorful mix of soy sauce, garlic, ginger, sugar, and Chinese 5 spice seasoning. A perfect blend of textures and flavors in every bite.