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Coconut Turmeric Chicken Lettuce Wraps | Marion's Kitchen

Name: Coconut Turmeric Chicken Lettuce Wraps | Marion's Kitchen
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: 800g (1.76 lb) chicken thigh fillets, cut into bite-sized pieces; 1 bottleMarion’s Kitchen Balinese Coconut Turmeric Marinade(go towhere to buyto find a store) or try myhomemade Coconut Turmeric Marinade recipe here; 3 spring onions (scallions); 1 cucumber, julienned in fine strips; 1 cup finely sliced purple cabbage; Asian herbs e.g. coriander (cilantro), mint and or Thai basil; lettuce leaves, to serve; sliced red chilli, to serve; lime wedges, to serve

Prep Time

15m

Cook Time

35m

Total Time

50m

This Coconut Turmeric Chicken Lettuce Wraps recipe features tender chicken thigh fillets marinated in a rich and aromatic Balinese Coconut Turmeric Marinade. Served in crisp lettuce leaves with crunchy vegetables, fresh herbs, and a zing of lime, it's a vibrant and flavorful dish that's perfect for a light and satisfying meal.

Balinese Coconut Turmeric

Chicken

Family Favourites

Marinades