Minnesota Crab Louie

Name: Minnesota Crab Louie
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: Seafood Mixture:; 3 cups imitation crabmeat chunks; 1 bag (16 ounces) frozen cooked shrimp, tail off, peeled, and deveined. Thawed and chopped.; ½ cup celery, diced; ¼ cup green onions, minced; ¼ cup green bell pepper, diced; 2 tablespoons lemon juice; Louis Dressing:; 1 cup mayonnaise; ¼ cup chili garlic sauce*; ½ cup heavy whipping cream

Prep Time

10m

Cook Time

Total Time

10m

This Minnesota Crab Louie recipe features a delicious seafood mixture of imitation crabmeat, shrimp, celery, green onions, and bell pepper, tossed in a zesty lemon dressing. Topped with a creamy and spicy Louis dressing made with mayonnaise, chili garlic sauce, and heavy whipping cream, this dish is bursting with flavor.

Crab Louie

iamhomesteader.com

Recipe Options

Ingredients

Servings: 8

Scale:

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3 cups imitation crabmeat chunks

1 bag (16 ounces) frozen cooked shrimp, tail off, peeled, and deveined. Thawed and chopped.

½ cup celery, diced

¼ cup green onions, minced

¼ cup green bell pepper, diced

2 tablespoons lemon juice

¼ cup chili garlic sauce*

½ cup heavy whipping cream

Minnesota Crab Louie

Ingredients

Seafood Mixture

Louis Dressing

Steps

Nutrition Facts

Minnesota Crab Louie

Ingredients

Seafood Mixture

Louis Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts