Oven-baked Chilli Ginger Wings | Marion's Kitchen
Prep
5m
·
Cook
1h 15m
·
Total
1h 20m
About This Recipe
This oven-baked chilli ginger wings recipe uses Marion's Kitchen Sticky Chilli & Ginger Asian Steakhouse Marinade for a flavorful kick. The wings are coated in baking powder and sea salt, then baked to crispy perfection. Garnish with sesame seeds, spring onions, and a drizzle of hot sauce for extra heat.
Ingredients
(Servings:
4)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories461kcal23%
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Fat25g38%
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Saturated Fat7g35%
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Carbohydrates13g4%
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Fiber1g4%
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Sugar9g18%
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Protein44g88%
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Cholesterol130mg43%
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Sodium600mg25%
Percent Daily Values are based on a 2,000 calorie diet.
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