Red Velvet Cake With Cream Cheese Frosting
Imported
& edited by
@johnnydallas24
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Prep Time
30m
Cook Time
30m
Total Time
1h
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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0.5
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Red Velvet Cake
Cream Cheese Frosting
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,999kcal
-
Fat92g
-
Saturated Fat50g
-
Carbohydrates284g
-
Fiber4g
-
Sugar193g
-
Protein19g
-
Cholesterol189mg
-
Sodium46mg
Percent Daily Values are based on a 2,000 calorie diet.