Homemade Pita Bread Recipe

Name: Homemade Pita Bread Recipe
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: 8
Ingredients: 1 cup warm water; 2 1/4 tsp instant yeast, 1 packet; 1/2 tsp sugar; 1/4 cup whole wheat flour; 2 Tbsp extra virgin olive oil, plus another 1 tsp to oil the bowl; 2 1/2 cups all-purpose flour, plus more to dust, measured correctly; 1 1/2 tsp fine sea salt

Prep Time

35m

Cook Time

10m

Total Time

45m

This homemade pita bread recipe creates soft, fluffy pitas perfect for dipping, stuffing, or serving with your favorite Mediterranean dishes. With simple ingredients like warm water, yeast, and olive oil, this recipe yields delicious, fresh pita bread that's far superior to store-bought versions.

Homemade Pita Bread

Pita Bread

natashaskitchen.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

1 cup warm water

2 1/4 tsp instant yeast, 1 packet

1/2 tsp sugar

1/4 cup whole wheat flour

2 Tbsp extra virgin olive oil, plus another 1 tsp to oil the bowl

2 1/2 cups all-purpose flour, plus more to dust, measured correctly

1 1/2 tsp fine sea salt

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

382kcal

19%
Fat

8g

0%
Saturated Fat

1g

0%
Carbohydrates

68g

3%
Fiber

3g

0%
Sugar

0g

0%
Protein

9g

0%
Cholesterol

0mg

0%
Sodium

447mg

22%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Pita Bread Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts