Homemade Pita Bread Recipe
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Prep Time
35m
Cook Time
10m
Total Time
45m
This homemade pita bread recipe creates soft, fluffy pitas perfect for dipping, stuffing, or serving with your favorite Mediterranean dishes. With simple ingredients like warm water, yeast, and olive oil, this recipe yields delicious, fresh pita bread that's far superior to store-bought versions.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories382kcal
-
Fat8g
-
Saturated Fat1g
-
Carbohydrates68g
-
Fiber3g
-
Sugar0g
-
Protein9g
-
Cholesterol0mg
-
Sodium447mg
Percent Daily Values are based on a 2,000 calorie diet.