Name: Salmon Pasta
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Salmon:; 16 oz salmon skin on filet about ¾ inch thick; ½ tsp kosher salt Diamond Crystal brand preferred; 3 tbsp olive oil plus more; Sauce:; 1 tbsp olive oil as needed; 1 tsp Italian seasoning; 2 c chopped yellow onion; 4 tbsp chopped garlic; ½ c vegetable stock; 14.5 oz soft tofu; 2 tbsp nutritional yeast; 1 tbsp lemon juice; 8 oz dry pasta spaghetti, fettucini, linguine, or bucatini; 12 c water for boiling; ½ c kosher salt Diamond Crystal brand preferred; Finishing:; ½ c fresh grated parmesan plus more for seasoning; 2 tbsp chopped dill plus more for seasoning; kosher salt to taste, Diamond Crystal brand preferred; ½ c pasta water

Ingredients

(Servings: 4)

16 oz salmon skin on filet about ¾ inch thick

½ tsp kosher salt Diamond Crystal brand preferred

3 tbsp olive oil plus more

1 tbsp olive oil as needed

1 tsp Italian seasoning

2 c chopped yellow onion

4 tbsp chopped garlic

½ c vegetable stock

14.5 oz soft tofu

2 tbsp nutritional yeast

1 tbsp lemon juice

8 oz dry pasta spaghetti, fettucini, linguine, or bucatini

12 c water for boiling

½ c kosher salt Diamond Crystal brand preferred

½ c fresh grated parmesan plus more for seasoning

2 tbsp chopped dill plus more for seasoning

kosher salt to taste, Diamond Crystal brand preferred

½ c pasta water

Salmon Pasta

Ingredients

Salmon

Sauce

Finishing

Steps

Nutrition Facts

Comments

Salmon Pasta

Ingredients

Salmon

Sauce

Finishing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts